•16 chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers)
•1 tube orange frosting with piping tips
•16 small peanut butter cups
1. Place cookies on work surface; squeeze a dime-size dot of frosting in center of each
2. Unwrap and invert peanut butter cups on frosting, pressing down gently
3. Using the round piping tip, pipe a "hat-band" with frosting around peanut butter cup and a square "buckle."
Let frosting set before storing.
If you liked the idea of the recipe but want to add a slightly more homemade touch, here's a great recipe for chocolate wafer cookie